60219306חזרה לרשימה
Copaiba Touch 10 ml
Copaifera reticulata, officinalis, coriacea, and langsdorffii
10 ml
Copaiba, a popular favourite essential oil, is now available in a convenient roll-on. Copaiba essential oil comes from a fragrant tropical tree native to South America. Since the 16th century, copaiba essential oil has been utilised in traditional health practices by the natives of north and northeastern Brazil. Copaiba oil is widely used in cosmetic products including soaps, creams, lotions and perfumes because of its ability to soothe the skin. Copaiba Touch is a blend of CPTG™ Copaiba essential oil and Fractionated Coconut Oil.
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אירופה
מחיר קמעונאי€42.00
מחיר חבר€31.50
אנו מעדכנים את המחירים שלנו באופן קבוע, אך ייתכן שהם לא תמיד עדכניים. המחיר הנכון והסופי יוצג בעת הרכישה באתר doTERRA.
קוד אירופה:
יתרונות
- Combines CPTG Copaiba essential oil and Fractionated Coconut Oil.
- A versatile oil, Copaiba Touch can be applied instantly with its convenient roll-on format.
- Copaiba is regarded as one of the most useful essential oils with countless applications and benefits.
- Woody, resinous and earthy fragrance.
אופן השימוש
- Apply after your daily moisturiser to help enhance the appearance of healthy-looking skin
- After strenuous activity, apply to the legs for a soothing massage
- Apply topically to help support healthy-looking skin
הוראות שימוש
For topical use only. Roll on to skin for perfuming and skin care or massage.
אזהרות
Possible skin sensitivity. Keep out of reach of children. If pregnant or under a doctor’s care, consult your physician.
מקור
Sourcing
Why Brazil?
Copaiba trees grow in tropical South America, especially along the Amazon in Brazil. The Amazon River basin experiences about 80-85 percent humidity year-round with an average of 90 inches of rain per year. Because of its position on the equator, the Amazon Rainforest receives 12 hours of sunlight every day of the year. These unique conditions are exceptional for raising Copaiba trees.
How Does it Work?
Brazil
The essential oil is steam distilled from the oleoresin of the Copaiba tree. A Copaiba tree is tapped for its oleoresin, similar to the way maple syrup is harvested. For six months of the year, the Copaiba trees of the Amazon are inaccessible. However, the Amazon experiences its rainy season each year from January to June. During this time, the river and its tributaries rise an average of 20 feet (6 m) or more, which means that the Copaiba trees can be reached by boat.
When a tree is first tapped, it gives an initial volume of oleoresin. The hole is then plugged, and the tree is re-visited once or twice per year. The amount of oleoresin that a Copaiba tree produces is related to the diameter of the tree, the size of the tree canopy, and its location within the jungle canopy, but each tree can produce somewhere between 2 and 6 litres of oleoresin annually. A Copaiba tree can live up to 400 years and grow more than 100 feet (30 m) tall.
Harvesting Copaiba
We partner with local harvesting families that live along the Amazon River in Brazil. These families are accustomed to travelling by boat to reach neighbours and nearby towns. Each family takes care of several trees, a tradition that has been fostered for generations.