49350001קוד אירופה: 60204676חזרה לרשימה
ארומה במטבח
Cardamom 5ml
Elettaria cardamomum
5ml
Native to Southeast Asia, Cardamom is added to traditional Indian sweets and teas for its cool, minty aroma and flavour. Add to bread, smoothies, meats, and salads to enhance flavour. Valued worldwide as a spice, Cardamom is an essential oil that may also prove beneficial in many other ways.
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ישראל
מחיר קמעונאי₪180.67
מחיר חבר₪135.50
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אירופה
מחיר קמעונאי€49.33
מחיר חבר€37.00
אנו מעדכנים את המחירים שלנו באופן קבוע, אך ייתכן שהם לא תמיד עדכניים. המחיר הנכון והסופי יוצג בעת הרכישה באתר doTERRA.
קוד ישראל:
יתרונות
- Known as one of the most flavourful essential oils.
- A versatile flavouring component widely used across the world in savoury dishes, commonly crushed in seed form to expose the oil and potent aroma.
- Cool, minty aroma and herbaceous flavour ideal for soups, salads and seasoning for savoury recipes.
אופן השימוש
- Add Cardamom to bread, smoothies, meats, and salads to enhance food flavour.
- Use Cardamom oil in place of cardamom seeds to enhance the flavour of many savoury recipes.
הוראות שימוש
For food flavouring.
אזהרות
Only use diluted. Take no more than one drop per day. Keep out of reach of children. Keep out of eyes and mucosa.
מקור
Sourcing
Why Guatemala?
Cardamom is grown in both India and Guatemala. The plant grows well in both locations and climates. In India cardamom is used primarily for the local spice industry, whereas Guatemala's supply is typically exported.
How Does it Work?
Guatemala
Cardamom is a member of the ginger family. It grows best in the shade and the average cardamom plant lives seven years. It generally starts to bear fruit two to three years after planting and produces 10 to 20 cardamom seeds in each seedpod. Normally, it is harvested from September - February. Most cardamom is sold to the spice market.
The essential oil comes from the cardamom seeds inside the seedpods. The outer shell of the pod is green, thin, and papery. Inside are the seeds, which are small and black. They are dried for about 36 hours before being sold—either as a spice or for distillation. After drying, the cardamom pods are only a fifth of their fresh weight. The seeds are then steam-distilled for several hours to produce the essential oil.
מאמרים קשורים
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Cooking with Cardamom
Cardamom essential oil, while a little more potent than the ground version, is the perfect addition to your kitchen spice cabinet.
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Using Spice Oils
Black Pepper, Cardamom, Cassia, Cinnamon Bark, Clove, Coriander, Cumin, Dill, Fennel, Ginger, and Juniper Berry all fall under the spice category
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Cardamom Oil Uses and Benefits
Though it is often used for cooking, Cardamom essential oil also has a distinct scent can promote a positive mood. Learn more about Cardamom benefits here.
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DigestZen is infused with Ginger, Fennel, Coriander, Tarragon, Anise, Caraway, and Peppermint essential oils, which combine together to help ease occasional stomach discomfort, maintain a healthy gastrointestinal tract, and aid in digestion.*
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dōTERRA Breathe® Uses and Benefits
Enriched with essential oils that help cool and invigorate, promoting feelings of easy breathing, doTERRA Breathe is one of doTERRA's most popular products.
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