CookingEasy
Cinnamon Apple Chips
Sweet, crispy baked apple chips with a warm hint of Cinnamon Bark essential oil. A guilt-free snack perfect for lunchboxes or topping porridge, banana bread, or cookies.
Cooking Time: 45 minServings: 8
Ingredients
- 7–8 apples, medium sized
- 1 tablespoon sugar or sweetener of choice
Instructions
1
Preheat oven to 100° C.
2
Put baking paper onto two baking trays.
3
Combine sugar and Cinnamon Bark essential oil in small bowl. Stir to combine.
4
Slice apples into thin slices.
5
Place apples onto baking paper covered baking trays in single layer.
6
Sprinkle apple slices with Cinnamon essential oil sugar mixture.
7
Place baking trays in preheated oven for 45 minutes. Halfway through, flip apples over.
8
When edges of apples are curled, take out of oven and place on wire rack until cooled and crispy.
